Model: FTM18Q2
Commercial Ice Maker Machine 650LBS/24H with 350LBS Ice Stor
650 LBS Ice Production / 24 Hours
Commercial Grade
Faucet Water Inlet
age Bin – 182 Cubes per Cycle in 6-15 Mins, Stainless Steel Industrial Ice Machine for Res
Model: FTM18Q2
age Bin – 182 Cubes per Cycle in 6-15 Mins, Stainless Steel Industrial Ice Machine for Res
no interruptions, even during peak hours.
Equipped with a powerful and energy—efficient compressor, this machine ensures fast and continuous ice production. Ice forms in as little as 6–15 minutes per cycle, maximizing productivity and minimizing wait times.
Grade Durability — Built with stainless steel and reinforced components, including an upgraded compressor, evaporator, and condenser, this ice maker is engineered for long—lasting commercial use. A detachable front panel allows for easy maintenance and cleaning.
Safe Design — Advanced insulation keeps ice cold for longer, reducing melt waste. The food—grade PP interior liner ensures clean, hygienic ice storage, fully compliant with health and safety standards for commercial kitchens.
Designed for versatility and heavy use, this ice machine is ideal for restaurants, hotels, bars, cafes, and event venues. Depend on it to deliver a steady ice supply wherever and whenever it’s needed most.
| Specification | Details |
|---|---|
| Brand | SOZT |
| Model Number | FTM18Q2 |
| Ice Production Capacity | 650 LBS / 24 Hours |
| Storage Capacity | N/A LBS |
| Product Dimensions | 14"D x 28"W x 15"H |
| Weight | 650 Pounds |
| Power | 115 Volts |
| Material | Stainless Steel |
| Installation Type | Freestanding or Built-In (Undercounter) |
| Ideal For | Home, Office, Restaurant, Bar, Commercial Use |
The SOZT FTM18Q2 stands as the flagship of commercial ice production, delivering an extraordinary 650 pounds of ice every 24 hours with a massive 350-pound storage bin. This industrial powerhouse produces 182 cubes per cycle, ensuring continuous ice availability for the most demanding operations. From large-scale catering and hotel operations to busy restaurants and event venues, the FTM18Q2 provides unmatched capacity and reliability.
The advanced engineering behind the FTM18Q2 represents the pinnacle of ice-making technology. The commercial-grade compressor system maintains consistent high-volume output while managing energy efficiency effectively. The precision cooling technology produces perfectly clear, uniformly-sized ice cubes that meet the highest standards for professional beverage service. The enormous storage capacity allows you to build substantial ice reserves during off-peak hours, ensuring you're always prepared for rush periods.
The professional control system features a sophisticated LCD interface that monitors all aspects of ice production, from cycle timing to temperature management. Programmable settings allow you to optimize production schedules to match your operational patterns, maximizing efficiency while minimizing energy costs. The automatic cleaning system maintains peak performance and ice quality, while comprehensive diagnostic capabilities provide early warning of any maintenance needs.
Constructed with heavy-duty stainless steel and industrial-grade components, the FTM18Q2 withstands the rigors of continuous commercial operation. The food-grade interior ensures hygienic ice production that exceeds health department standards. Installation options accommodate various commercial settings, with robust adjustable feet providing stable support for the unit's substantial capacity. For operations that demand maximum ice production, storage capacity, and unwavering reliability, the FTM18Q2 delivers uncompromising performance that keeps your business running smoothly.
Get the SOZT FTM18Q2 today and enjoy reliable ice production!
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